{"id":15435,"date":"2026-05-13T14:08:12","date_gmt":"2026-05-13T19:08:12","guid":{"rendered":"https:\/\/www.debslunch.com\/blog\/?p=15435"},"modified":"2026-05-13T14:10:03","modified_gmt":"2026-05-13T19:10:03","slug":"mothers-day-in-food-flowers","status":"publish","type":"post","link":"https:\/\/www.debslunch.com\/blog\/2026\/05\/13\/mothers-day-in-food-flowers\/","title":{"rendered":"Mother’s day in Food & Flowers"},"content":{"rendered":"

Here’s another post sticking to food.<\/p>\n

It was kind of a quiet Mother’s Day this year. No big gatherings, just me & Mark for brunch, after a walk.<\/p>\n

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Mom’s Day coffee at Colectivo – nice to sit outside<\/p><\/div>\n

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Scrambled eggs with asparagus & goat cheese, whole wheat sourdough toast, bacon, fingerling potatoes.<\/p><\/div>\n

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The fingerlings were getting sprouty<\/p><\/div>\n

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But they cleaned up nice<\/p><\/div>\n

And rhubarb cimmy buns, from Trine Hahnemann, though hers are much neater than mine.<\/p>\n

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View this post on Instagram<\/div>\n<\/div>\n
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A post shared by Trine Hahnemann (@trinehahnemann)<\/a><\/p>\n<\/div>\n<\/blockquote>\n