{"id":7435,"date":"2021-01-10T17:43:20","date_gmt":"2021-01-10T23:43:20","guid":{"rendered":"https:\/\/www.debslunch.com\/blog\/?p=7435"},"modified":"2021-01-18T15:02:34","modified_gmt":"2021-01-18T21:02:34","slug":"on-the-still-gotta-eat-category","status":"publish","type":"post","link":"https:\/\/www.debslunch.com\/blog\/2021\/01\/10\/on-the-still-gotta-eat-category\/","title":{"rendered":"In the still gotta eat category"},"content":{"rendered":"<p>On Sunday I made brunch and some granola, and a chocolate cake from the Snacking Cakes book (<a href=\"https:\/\/www.instagram.com\/yossyarefi\/\">Yossy Arefi<\/a>) that Rach gave me for Christmas. I&#8217;d actually <a href=\"https:\/\/www.instagram.com\/p\/CHX_lQlDVt-\/\">made another cake<\/a> from this book, a <a href=\"https:\/\/www.epicurious.com\/recipes\/food\/views\/berry-cream-cheese-cake-yossi-arefi\">cream cheese berry cake<\/a>, when it was posted on Epicurious in November. By the time the cake was done it was too dark to take a picture, though.<\/p>\n<div id=\"attachment_7439\" style=\"width: 498px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7439\" class=\"size-full wp-image-7439\" src=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/2021-01-10brunch.jpg\" alt=\"\" width=\"488\" height=\"650\" srcset=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/2021-01-10brunch.jpg 488w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/2021-01-10brunch-338x450.jpg 338w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/2021-01-10brunch-113x150.jpg 113w\" sizes=\"auto, (max-width: 488px) 100vw, 488px\" \/><p id=\"caption-attachment-7439\" class=\"wp-caption-text\">Brunch, Jan 10, 2021: Chicken &amp; potato &amp; sweet potato hash with an egg on top, sourdough honey wholewheat bread that I made yesterday, toasted<\/p><\/div>\n<div id=\"attachment_7441\" style=\"width: 498px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7441\" class=\"size-full wp-image-7441\" src=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/mixcakedonuts-1.jpg\" alt=\"\" width=\"488\" height=\"650\" srcset=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/mixcakedonuts-1.jpg 488w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/mixcakedonuts-1-338x450.jpg 338w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/mixcakedonuts-1-113x150.jpg 113w\" sizes=\"auto, (max-width: 488px) 100vw, 488px\" \/><p id=\"caption-attachment-7441\" class=\"wp-caption-text\">Pumpkin spice doughnuts from a mix that <a href=\"https:\/\/www.kingarthurbaking.com\/\">King Arthur<\/a> had on sale. I mean it gripes me that they&#8217;ve gone to selling so many mixes instead of actual ingredients, but $2.38 for a 12-doughnut box was too good to pass up.<\/p><\/div>\n<div id=\"attachment_7442\" style=\"width: 498px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7442\" class=\"size-full wp-image-7442\" src=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/sourdoughhoneywholewheat.jpg\" alt=\"\" width=\"488\" height=\"650\" srcset=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/sourdoughhoneywholewheat.jpg 488w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/sourdoughhoneywholewheat-338x450.jpg 338w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/sourdoughhoneywholewheat-113x150.jpg 113w\" sizes=\"auto, (max-width: 488px) 100vw, 488px\" \/><p id=\"caption-attachment-7442\" class=\"wp-caption-text\">Sourdough honey wholewheat bread<\/p><\/div>\n<div id=\"attachment_7444\" style=\"width: 570px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7444\" class=\"size-full wp-image-7444\" src=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/makinggranola-1.jpg\" alt=\"\" width=\"560\" height=\"650\" srcset=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/makinggranola-1.jpg 560w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/makinggranola-1-388x450.jpg 388w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/makinggranola-1-129x150.jpg 129w\" sizes=\"auto, (max-width: 560px) 100vw, 560px\" \/><p id=\"caption-attachment-7444\" class=\"wp-caption-text\">Mixing in the fruit<\/p><\/div>\n<div id=\"attachment_7443\" style=\"width: 660px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-7443\" class=\"size-full wp-image-7443\" src=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/makinggranola2-1.jpg\" alt=\"\" width=\"650\" height=\"647\" srcset=\"https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/makinggranola2-1.jpg 650w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/makinggranola2-1-452x450.jpg 452w, https:\/\/www.debslunch.com\/blog\/wp-content\/uploads\/2021\/01\/makinggranola2-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 650px) 100vw, 650px\" \/><p id=\"caption-attachment-7443\" class=\"wp-caption-text\">All mixed &#8211; it&#8217;s prominently apricot almond granola, but there&#8217;s lot of other stuff in there too, sunflower &amp; pumpkin seeds, coconut, raisons, a few pecans<\/p><\/div>\n<div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div>","protected":false},"excerpt":{"rendered":"<p>On Sunday I made brunch and some granola, and a chocolate cake from the Snacking Cakes book (Yossy Arefi) that Rach gave me for Christmas. I&#8217;d actually made another cake from this book, a cream cheese berry cake, when it was posted on Epicurious in November. By the time the cake was done it was &#8230; <span class=\"more\"><a class=\"more-link\" href=\"https:\/\/www.debslunch.com\/blog\/2021\/01\/10\/on-the-still-gotta-eat-category\/\">[Read more&#8230;]<\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":7443,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[1],"tags":[77,128,21],"class_list":{"0":"entry","1":"post","2":"publish","3":"author-ds83473gmail-com","4":"post-7435","6":"format-standard","7":"has-post-thumbnail","8":"category-blogpost","9":"post_tag-brunch","10":"post_tag-sunday","11":"post_tag-weekends"},"_links":{"self":[{"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/posts\/7435","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/comments?post=7435"}],"version-history":[{"count":3,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/posts\/7435\/revisions"}],"predecessor-version":[{"id":7465,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/posts\/7435\/revisions\/7465"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/media\/7443"}],"wp:attachment":[{"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/media?parent=7435"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/categories?post=7435"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/tags?post=7435"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}