{"id":928,"date":"2016-08-11T21:42:29","date_gmt":"2016-08-12T02:42:29","guid":{"rendered":"http:\/\/www.debslunch.com\/blog\/?p=928"},"modified":"2016-08-12T18:27:07","modified_gmt":"2016-08-12T23:27:07","slug":"sixty-one","status":"publish","type":"post","link":"https:\/\/www.debslunch.com\/blog\/2016\/08\/11\/sixty-one\/","title":{"rendered":"Sixty-one"},"content":{"rendered":"<p>Today I&#8217;m sixty-one. We spent a couple of days in Door County, and I came back first; Mark stayed &#8211; so I had the house to myself on my birthday eve. I woke up with just me &amp; the fluffy kitty, and tried to get motivated to go out for a walk. That didn&#8217;t happen, instead I kind of puttered around, graded a few papers, ate some breakfast, talked to Rach on the phone.<\/p>\n<p>That breakfast consisted of melon from Tipi, from my CSA box, and I blanched and sliced the peaches I got at last Saturday&#8217;s market. I ate one, and made a fresh peach jam to eat with yogurt with the rest.&nbsp; I picked apart the last two <a href=\"https:\/\/instagram.com\/p\/BHzibSYDsOk\/\">prune oat spelt scones<\/a> to get to the prunes.<\/p>\n<p>I had to head out to the Comfort Inn past East Towne (garden spot of the universe) to pick up our new AFS student. I wanted to get flowers for her, and we were out of milk, so I thought, &#8220;oh, I can bike to the Wednesday market and get nice local flowers, and buy the milk at Sentry&#8221;. Completely forgetting it&#8217;s Thursday. I got as far as the entrance to the Sentry lot, where I could see there were no market booths, realized my error and turned back to Whole Foods. Where I got milk and bananas and still made it home before the rain, so the good birthday karma was holding.<\/p>\n<p>I collected our student, and we completed the confusing online pre-registration for the Madison Schools, then she napped and I graded for the rest of the afternoon.<\/p>\n<p>I made a version of the <a href=\"http:\/\/debslunch.com\/debslunchblog\/2014\/07\/27\/burst-cherry-tomato-tart\/\">burst cherry tomato tart<\/a>, with sungolds and yellow squash and a layer of pesto on the bottom, and slaw for dinner.<\/p>\n<p>We went over to Gates of Heaven to see Sam Amidon, where we got to sit with Steve &amp; Heike. Amidon was the headliner; he was preceded by a saxophone and tape loop performance that was a little bit of an endurance act &#8211; but Amidon made it worth it. As Steve &amp; Heike say, he&#8217;s the real deal. He sings traditional folk songs, but he researches and puts them together his own way. I was struck by one of his songs, <a href=\"https:\/\/youtu.be\/KCHcH2xCBlE\">As I roved out<\/a>, that has images from about 15 different old songs &#8211; starting with &#8220;as I roved out&#8221; &#8211; cold winters day, cheeks like red roses, wish I&#8217;d never been born, and so on. And he did <a href=\"https:\/\/youtu.be\/qWA8QdtzPSw\">Cold Rain &amp; Snow<\/a>, (faster than this version) and Pretty Saro, and something that was like <a href=\"https:\/\/youtu.be\/7C3r9PnoNTw\">Banks of the Ohio<\/a>.<\/p>\n<p>I came home and played <a href=\"https:\/\/youtu.be\/85S8QKZyo-E\">Lucky Cloud<\/a>, in the kitchen, since I didn&#8217;t have the courage to yell it out as a request at the show. It was a small enough show that we all filed out and shook Amidon&#8217;s hand and said thanks, and he said he would&#8217;ve played it if I had.<\/p>\n<p>[supsystic-slider id=11 ]<\/p>\n<p>&nbsp;<\/p>\n<div style=\"margin-top: 0px; margin-bottom: 0px;\" class=\"sharethis-inline-share-buttons\" ><\/div>","protected":false},"excerpt":{"rendered":"<p>Today I&#8217;m sixty-one. We spent a couple of days in Door County, and I came back first; Mark stayed &#8211; so I had the house to myself on my birthday eve. I woke up with just me &amp; the fluffy kitty, and tried to get motivated to go out for a walk. That didn&#8217;t happen, &#8230; <span class=\"more\"><a class=\"more-link\" href=\"https:\/\/www.debslunch.com\/blog\/2016\/08\/11\/sixty-one\/\">[Read more&#8230;]<\/a><\/span><\/p>\n","protected":false},"author":1,"featured_media":942,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[1],"tags":[102,82],"class_list":{"0":"entry","1":"post","2":"publish","3":"author-ds83473gmail-com","4":"post-928","6":"format-standard","7":"has-post-thumbnail","8":"category-blogpost","9":"post_tag-birthdays","10":"post_tag-summer-food"},"_links":{"self":[{"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/posts\/928","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/comments?post=928"}],"version-history":[{"count":8,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/posts\/928\/revisions"}],"predecessor-version":[{"id":943,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/posts\/928\/revisions\/943"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/media\/942"}],"wp:attachment":[{"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/media?parent=928"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/categories?post=928"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.debslunch.com\/blog\/wp-json\/wp\/v2\/tags?post=928"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}